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Courgette Ribbons + Tahini Yoghurt On Toast
Cauliflower Steaks With Romesco Sauce
Chipotle Lentils
Sriracha Tempeh Noodles
No Bake Chocolate Caramel Squares
Harissa Chickpea + Tzatziki Flatbreads
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Butter Beans, Tomatoes + Tofu ‘Ricotta’ On Toast
Accordion Style Gochujang Tofu Steaks
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Author

Ben, So Vegan

Ben, So Vegan

Vegan Smoky Tex Mex Salad Recipe

Smoky Tex-Mex Salad

by Ben, So Vegan March 9, 2020September 7, 2022
1 FacebookTwitterGoogle +Pinterest
Vegan Middle-Eastern Meal-Prep Recipe

Healthy Middle-Eastern Inspired Meal-Prep

by Ben, So Vegan February 21, 2020December 2, 2021
4 FacebookTwitterGoogle +Pinterest
Homemade Polenta Chips Vegan Recipe

Baked Rosemary Polenta Chips

by Ben, So Vegan February 12, 2020November 22, 2021
2 FacebookTwitterGoogle +Pinterest
Vegan Salted Caramel Chocolate Pots Recipe

Salted Caramel Chocolate Pots

by Ben, So Vegan January 29, 2020May 20, 2024
8 FacebookTwitterGoogle +Pinterest
Vegan Filet o'Fish Recipe

Filet-Faux-Fish

by Ben, So Vegan January 17, 2020August 31, 2022
7 FacebookTwitterGoogle +Pinterest
Vegan Butternut Squash Roast Wellington Recipe

Butternut Squash Wellington

by Ben, So Vegan December 5, 2019January 8, 2024
12 FacebookTwitterGoogle +Pinterest
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

The SO VEGAN App

The SO VEGAN App

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SO VEGAN EASY

SO VEGAN EASY

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Popular Posts

  • 1

    Homemade Pea Milk

    May 19, 2020
  • 2

    Creamy Miso + Coconut Butter Beans

    September 22, 2023
  • 3

    How To Make A Classic Falafel Wrap

    August 28, 2019
  • 4

    One Pan Lentil Lasagne

    November 30, 2023
  • 5

    Accordion Style Gochujang Tofu Steaks

    July 18, 2024
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