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Cauliflower Fritters
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Accordion Style Gochujang Tofu Steaks
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Author

Roxy, So Vegan

Roxy, So Vegan

Red Pepper Pesto Pasta

Red Pepper Pesto Pasta

by Roxy, So Vegan January 19, 2018September 28, 2022
2 FacebookTwitterGoogle +Pinterest
Champagne Margarita

New Year’s Eve Cocktails 3 Ways

by Roxy, So Vegan December 30, 2017November 7, 2021
0 FacebookTwitterGoogle +Pinterest

Taco Cups

by Roxy, So Vegan December 28, 2017November 7, 2021
1 FacebookTwitterGoogle +Pinterest
Gin and Tonic Vegan Jello Shots

Gin + Tonic Jello Shots

by Roxy, So Vegan December 27, 2017December 27, 2021
2 FacebookTwitterGoogle +Pinterest
The Ultimate Chocolate Avocado Cake

Ultimate Chocolate Avocado Cake

by Roxy, So Vegan December 1, 2017November 7, 2021
5 FacebookTwitterGoogle +Pinterest
Vegan Mushroom Stroganoff Recipe

Mushroom Stroganoff

by Roxy, So Vegan November 28, 2017September 21, 2022
6 FacebookTwitterGoogle +Pinterest
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

The SO VEGAN App

The SO VEGAN App

Download our app today and start your 7-day free trial to discover over 350 fuss-free and flavoursome recipes! Find out more

SO VEGAN EASY

SO VEGAN EASY

Have you heard about our new cookbook EASY? It's packed with 100 quick, nutritious and absolutely delicious recipes...and we think you’ll love it! Find out more

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Popular Posts

  • 1

    How To Make A Classic Falafel Wrap

    August 28, 2019
  • 2

    Creamy Miso + Coconut Butter Beans

    September 22, 2023
  • 3

    15 Minute Chilli Tofu Noodles

    February 29, 2024
  • 4

    One Pan Lentil Lasagne

    November 30, 2023
  • 5

    Sticky Gochujang + Marmalade Tofu

    June 13, 2024
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