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Popular Recipes
Cauliflower Fritters
Courgette Ribbons + Tahini Yoghurt On Toast
Cauliflower Steaks With Romesco Sauce
Chipotle Lentils
Sriracha Tempeh Noodles
No Bake Chocolate Caramel Squares
Harissa Chickpea + Tzatziki Flatbreads
Turmeric Tofu Kebabs
Butter Beans, Tomatoes + Tofu ‘Ricotta’ On Toast
Accordion Style Gochujang Tofu Steaks
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Desserts

Pimm’s Ice Lollies

Pimm’s Ice Lollies

by Roxy, So Vegan August 19, 2016November 7, 2021
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Strawberry Split Lollies

Strawberry Split Lollies

by Roxy, So Vegan July 27, 2016August 11, 2016
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Banana Pops

Chocolate Banana Pops

by Roxy, So Vegan July 14, 2016November 29, 2021
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Gluten-Free Rainbow Cake

Gluten-Free Rainbow Cake #PRIDE

by Roxy, So Vegan June 9, 2016November 1, 2021
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Fig ‘Cheescake’ Pops

by Roxy, So Vegan May 29, 2016November 29, 2021
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Vegan Matcha Muffins Recipe

Matcha + Raspberry Muffins

by Roxy, So Vegan May 29, 2016December 27, 2021
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About us

About us

Hello! We're Roxy & Ben. We created SO VEGAN in 2016 to make it easy for everyone to eat more delicious plants so people and the planet can thrive, and since then our videos have been seen by hundreds of millions of people all over the world. It's amazing to see so many people enjoying our plant-based creations, and this is only the beginning!

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Popular Posts

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    How To Make A Classic Falafel Wrap

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  • 3

    15 Minute Chilli Tofu Noodles

    February 29, 2024
  • 4

    One Pan Lentil Lasagne

    November 30, 2023
  • 5

    Accordion Style Gochujang Tofu Steaks

    July 18, 2024
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