Harissa Sweet Potato Fritters

by Ben, So Vegan
Harissa Sweet Potato Fritters Vegan Recipe

Here’s what you need to know:

  • If you can’t find chickpea (garam) flour, you can also use plain-flour – although we prefer the texture of chickpea flour which give the fritters a fluffier texture.
  • Most rose harissa paste you’ll find in supermarkets is gluten-free but it’s always worth checking the labels.
  • We love to serve these with fresh salad leaves for a wonderfully light and nutritious lunch.

Harissa Sweet Potato Fritters

Harissa Sweet Potato Fritters 🔥 Full recipe: sovegan.co/frit

Posted by So Vegan on Thursday, 11 March 2021

Harissa Sweet Potato Fritters Vegan Recipe

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1 Comment

Leila March 21, 2021 - 3:00 pm

I made these for lunch today! So simple and so lush
Thanks for all your great recipes ❤

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