Miso Chocolate Chip Cookies

by Ben, So Vegan
Vegan Miso Chocolate Chip Cookies Recipe

Miso paste adds an incredible richness to these unbelievable cookies! They’re perfectly sweet and also have that lovely chewy texture you want from a cookie.

Honestly, these cookies are unreal.

Notes:

  • It’s best to leave the butter out to soften slightly before creaming with the sugar, otherwise you risk over-mixing the butter.
  • If you can’t find light brown sugar, you can try substituting with demerara sugar.
  • The cookies will harden as they cool, but they should still keep their lovely chewy texture.
  • We use white miso paste, which is sweeter and slightly more mellow than darker miso pastes, but you can substitute either red or brown miso paste if that’s all you can find.
Vegan Miso Chocolate Chip Cookies Recipe
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9 Comments

Sarah K September 14, 2022 - 4:10 pm

Delicious cookies! I reduced the miso to 1.5 tbsp as the butter I was using is quite salty and they came out perfectly. I also reduced the chocolate to 100g but that’s just because it was the only bar I had in the house! So tasty and easy, I’ll definitely be using this recipe regularly!

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Ben, So Vegan September 14, 2022 - 4:28 pm

Thanks Sarah! Glad you enjoyed the recipe!

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Nick81 October 24, 2022 - 11:34 am

The print button is useless!

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MP July 16, 2023 - 9:48 am

Delicious cookies! They turned out perfectly and taste great.

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Ben, So Vegan July 17, 2023 - 11:46 am

Thank you!

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Nic October 3, 2023 - 8:39 pm

Delicious! I’ve been hunting for a good vegan cookie recipe for ages and this is the best yet. I was a bit shy with the miso but will put in the full amount next time as it wasn’t overpowering at all. I didn’t have flaxseed so used chia egg which seems to have worked fine. Thanks for the recipe, definitely a keeper!

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Christina October 28, 2023 - 1:31 pm

This is the best cookie I have ever made. Thank you!!!

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Ben, So Vegan December 1, 2023 - 11:59 am

Thanks Christina!

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Nelly February 13, 2024 - 3:04 pm

Honestly unreal. The best cookies I ever made. Perfects texture. This will be my new go to <3
Just some small questions: Why do they only keep 2-3 days? And do you know how long they keep in the fridge?

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