Vegan Thai Fishcakes

by Ben, So Vegan
Vegan Thai Fishcakes Recipe
  • Not all Thai curry paste is vegan. It’s always worth checking the label because some brands will include shrimp paste and other unwanted ingredients. But don’t fret because lots of supermarkets will stock a vegan-friendly version.
  • Some brands of firm tofu will contain lots of moisture and they’ll require pressing underneath a heavy object. Other brands will simply require squeezing between your hands.
  • You can make these gluten-free by using tamari instead of soy sauce, as well as using gluten-free breadcrumbs.
Vegan Thai Fishcakes

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Posted by So Vegan on Wednesday, 8 July 2020
Vegan Thai Fishcakes Recipe

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1 Comment

Your free hosting sucks April 21, 2024 - 3:39 pm

Bullet points for ingredients easier to follow than prose!?

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