Winter Salad

Method

1. Place a frying pan on a medium heat. Add the walnuts and pumpkin seeds to the pan and toast for 5 minutes.
2. Next, add the mixed leaves, walnuts, and pumpkin seeds to a mixing bowl.
3. Peel the orange, then place a bowl underneath your hands and slice the orange into segments while using the bowl to catch the leftover juice for the dressing. Then transfer the onion, orange and apple pieces to the mixing bowl.
4. Prepare the dressing by combining all the dressing ingredients together with the leftover juice from the orange. Drizzle the dressing over the salad and mix everything together.
5. Serve the salad with a topping of pomegranate seeds.