Garlic + Herb Compound Butter

Level up your regular plant-based spread with this fancy but fuss-free compound

Ingredients

-1 servings+

Metric

Method

1. 1

   Add the vegan better, garlic, dill, lemon zest and pinches of salt and pepper to a bowl and combine with a spatula.

   
2. 2

   Cut a piece of baking paper approximately 25 x 15cm (10 x 6”) in size. Transfer the butter mixture to the middle of the baking paper then fold the baking paper over it and push the butter mixture back on itself to create a log. Roll the butter mixture in the baking paper until smooth, then twist the edges to seal.

   
3. 3

   Refrigerate for a minimum of 2 hours.