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Peanut Butter + Chocolate Stuffed Dates
You only need 4 simple ingredients to make this easy dessert/snack. The medjool dates give a wonderful sweet and sticky caramel flavour that pairs really well with the creamy peanut butter and bitter chocolate.
Ingredients
Ingredients
- Medjool dates
- peanut butter
- 70% dark chocolate
- coconut oil
- pinches of desiccated coconut, (optional)
Method
- 1
Use your fingers to open the dates slightly and remove the stones.
- 2
Next, spoon a teaspoon of peanut butter into each date.
- 3
Add an inch or so of water to a saucepan over a low heat. Place a metal or glass mixing bowl in the mouth of the saucepan, making sure the bottom of the bowl doesn’t touch the water. Break up the chocolate into the bowl then add the coconut oil and leave to melt, stirring occasionally.
- 4
Using a spoon, drizzle the chocolate all over the peanut butter stuffed dates.
- 5
To finish, sprinkle the dates with desiccated coconut or another topping of your choice.
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Community reviews
Rated 4 out of 5 from 1 review
- em
“simple but tasty. i definitely recommend enjoying frozen.”